After months of research, and trial and error, Gables Bagels was launched inside of my existing restaurant: BuffaLouie’s. (Located inside Bloomington’s historic Gable’s Building.) We focused on what we wanted, which was to bring authentic, fresh baked, New York bagels to the community we love and keep it simple by focusing on what matters, the bagels and the spreads.
I’m happy that my 40 year search for a truly authentic New York bagel has finally come to an end. But I’m thrilled that although the search has ended, the Gables Bagels story is just beginning. I can’t wait for everyone to fall in love with our New York Taste – Bloomington Baked bagels.
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